Course details
Carefully selected “Shinshu Premium Beef Course” 5,500 yen (tax included) *Cooking only
5500 yen(Tax included)
- 4-40persons
Reservation required by the day before / 4 people ~
Course menu
~Luxurious course using Shinshu premium beef~
■ Tongue Salt
■ Upper Calvi
■ Top loose
■ Harami
■Grilled seafood
■Hormone Guts
■ Senmai
■Bone-in ribs
■ Sea Fish
■Arirang salad
■ Chapche
■Kimchi 3 items
■Namul 3 points
■Kuppa or cold noodles
■Dessert etc.
(Due to purchasing, the content and number of dishes may change)
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until midnight the day before your visit
2023/12/18 update